Food & Catering Facts Relating to Indian Weddings

The most important thing in Indian weddings is food. You would come back from a wedding reception and the first question you would encounter from people who have missed the party is, how was the wedding food? The quantities of food that is arranged and prepared in a single wedding party are sufficient to feed an entire army. The sole objective of the hosts is to ensure that the guests go back fully satisfied and happy with the amazing variety, quantity, and quality of the food served during the party. So you can fully understand that food plays a pivotal role in the success of a wedding party.

Reputed Indian restaurants based in Melbourne are catering to Indian wedding food. They have the additional experience and expertise of running a restaurant and serving high-quality food to many people every single day. Top caterers and restaurants are always in demand during the wedding season. If a wedding is coming up in the family, you must choose experienced caterers or well-known restaurants who have a good reputation in the market for high-quality food and immaculate catering services.

What are the ways of determining the right caterer for an Indian wedding in Melbourne?

If you wish to identify the perfect wedding caterer for the upcoming wedding in your family, you must clearly understand and make a comprehensive list of the dishes that you would like to include in the wedding menu. Then you must choose a few caterers and restaurants offering catering services as per your budgetary constraints.

You should depend on the word-of-mouth. You must seek some information from your friends, family, or acquaintances about the quality of food, arrangements, and services of different caterers or restaurants.

Often reputed restaurants are the obvious choice because they are in this culinary business for a long time so they have the necessary experience and the expertise. The chefs would be top-of-the-line chefs from the food industry. They would be knowing their business well. You must choose a caterer only after sampling some of their culinary gems. The taste, the presentation, the cost etc. and some other factors help in sealing the deal ultimately while choosing the right caterers. If you are thinking of conducting your traditional Indian wedding in Melbourne in a totally desi manner, go ahead and hire one of the renowned restaurants for catering purposes, as they would be having an upper hand in terms of proficiency, expertise, and experience.

What foods are a regular affair in a typical Indian wedding?

Indian wedding menu must necessarily include the most popular Indian delicacies, and other international cuisines such as Chinese, Thai, Mexican, Italian etc.

Starters: A typical Indian wedding menu would be comprising delicious starters in both vegetarian and non-vegetarian options. Some of the most frequently served snacks and starters would be including practically all kinds of finger food. Some of the frequently ordered starters would be including Spring Rolls, Paneer Tikka, Manchurian Chicken, Fish Fingers, Cheeseballs, and Chilly Baby Corn etc. There would be paanipuri and some other delicious chaats as part of an extensive Indian wedding menu.

Main Course: The main course would comprise of a variety of bread and rice such as Biryani, Peas Pulao, Tandooi Roti, Masala Kulcha, Butter Naan, Lachcha Parathas etc. The vegetarian fare would be including Mutter Paneer, Paneer Butter Masala, Palak Paneer, Navratan Korma, Alu Dum, Dal Makhni etc. The non-vegetarian list is endless. Some of the most favourite items would be including Mutton Do Piaza, Keema Mutter, Mutton Rogan Josh, Chicken Masala, Chicken Chaap, Tandoori Chicken, etc.

Dessert: The incredible blend of textures and flavours in the main course is followed by the much-awaited dessert. There is a variety of delectable traditional desserts to choose from, like Laddoos, Gulab Jamuns, Jalebis, Barfis, Rabri and so on.

The Indian wedding meal whether in Melbourne or elsewhere, always ends with a palate cleanser called “pan” which aids digestion and cools down your system.